Healthy Flavors,
Healthy Kids

2014 Presentations & Guest Chefs

Dr. Ines Anchondo

The 4th Annual Healthy Flavors, Healthy Kids National Leadership Summit

The 2014 summit brought together school nutrition leaders from around the country to share insights and best practices with child feeding experts including Kathryn Hoy and Ines Anchondo, social media experts Dayle Hayes and Deanna Segrave-Daly, and some amazing guest chefs including Latin Cuisines expert Iliana de la Vega, Restaurateur Jehangir Mehta, and White House Pastry Chef Bill Yosses.

Click on any of the Summit presentations below to download the PDF file. Presentations are password protected for members and attendees only. Forgot the password? Contact us and we'll send it to you!